Optimised artificial snow production methods – In recent years, Baqueira Beret has been prioritising snow production and lower energy consumption. The actions taken in this area led to a 33% reduction in energy consumption. The Resort’s machinery rooms have also seen upgrades, resulting in 20% less consumption compared to the original components.
Efficient lighting – One of the pillars in reducing energy consumption is lighting, which is why Baqueira Beret has also made improvements in this regard. In recent years, lighting has been upgraded in the gondola lift parking, with the old fluorescent lights replaced with tubes that use LED technology, reducing their original consumption by 20%.
Hotel Montarto: efficient insulation and lighting – At the Montarto Hotel, where, during a comprehensive remodelling, many improvements were made to the energy efficiency and insulation, reducing heat and energy consumption by 10%.
Improved Restaurant Insulation – The windows in the 5 Jotas Restaurant were replaced to reduce energy use, and resources were allocated in the Cafeteria 2.200 to reduce the electricity used for heating and improve the insulation; a set of measures that also applies to the electricity used in the ski lifts.